George Gemayel - Bakery Consultant
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Notable Projects
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SOLUTIONS FOR RUNNING BAKERIES
SOLUTIONS FOR OPENING NEW BAKERIES
IN-HOUSE CHEESE & DAIRY PRODUCTION
About
Contact
George Gemayel - Bakery Consultant
Home
Gallery
Notable Projects
Services
SOLUTIONS FOR RUNNING BAKERIES
SOLUTIONS FOR OPENING NEW BAKERIES
IN-HOUSE CHEESE & DAIRY PRODUCTION
About
Contact
Notable Projects
Over 30 years, I've helped launch successful bakeries and saved struggling operations across different markets. Here are just a few examples.
Central Production Facility (supply up to 50 RO) + 30 Retail Outlets (RO)
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Long Shelf Life Croissant
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Prototype for app 1400 skus to test for future mass production
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Full Bakery Reestablishment
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Presenting Production facility for Catering prerequisites Operation
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Setting up Production facility for Catering prerequisites Operation
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Setting up Production facility for Catering prerequisites Operation
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Proven Results Across Different Markets
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Years of Experience
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Bakeries Launched
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Bakeries Saved
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%
Success Rate
Top Production Line Portfolio
Tannour Bread Line
Lebanese Bread Full Process
Katayef Line
Crackers / Crispy Thin Flat Bread Machine
Kaak Machine (Grissini)
Tortilla Line
Ready to Transform Your Bakery?
Whether you need a professional feasibility study for a new venture or a complete turnaround strategy for a struggling operation, I'm here to help.
No baking experience required. Just the will to invest and commitment to success.
If I can't solve it, no one can.
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+961-76186899
contact@georgegemayel.com